Wölffer Estate

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Wölffer No. 139 Peach Cider

Wölffer No. 139 Peach Cider

12 Pack

Our Wölffer No. 139 Ciders evoke the style, sophistication and spirit of summer in the Hamptons. For this cider, Roman Roth, used our New York State proprietary apple blend and a splash of sustainably grown peach juice concentrate to create our first ever peach cider. A fruit driven, refreshing, naturally gluten free, low calorie and elegant addition to our lineup - Peachy Keen!

Now shipping to New Jersey!

We can ship ciders to AL, AZ, CA, CO, CT, DC, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MI, MN, MO, MT, ND, NE, NJ, NV, NH, NM, NC, OH, PA, SC, TX, VT, VA, WA, WV, WY and WI. Sold in a package of (12) 355ml bottles. Case discounts do not apply to ciders.

Free shipping on all domestic UPS Ground orders of $200+
Adult age 21 or over must be available to accept all deliveries, including non-alcoholic and merchandise.

This product can not be shipped to NY
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$48.00
/ 355mL 12pk
SKU: PEC8B12

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Wine Profile
Vineyard Notes
McIntosh, Empire, Idared, Red Delicious, Golden Delicious, Gala, Mutsu, Honey Crisp, Granny Smith
Winemaker Notes
The peach cider has a brilliant straw color. There are inviting aromas of pure peach and a sweet apple pie undertone. The mouthfeel is refreshing and rich, each sip leaving you curious for another. This cider is a delightful balance and playful, with sweet peach and crisp apple, offering a truly one-of-a-kind flavor combination.
Food Pairing Notes
Best served chilled, this effervescent cider makes an able companion to a wide variety of party and picnic foods—hors d’oeuvres, salads, and cheeses—as well as fruit pies and tarts. Pair it with grilled meat (especially pork & chicken), seafood or vegetables, too. Enjoy it with some vodka and a mint leaf for a refreshing summer spritzer, or on its own!
Other Notes
REGION – Wölffer No. 139 Peach Cider is made from handpicked apples grown by DeFisher Fruit Farms in Rochester New York, and sustainably grown peaches by Langer Farms in the San Joaquin Valley, California.

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