100% Sauvignon Blanc from three different blocks
Shiny and pale yellow in color. Delicate, fresh and vibrant fruit aromas such as crisp green apple and green papaya fill the glass as well as beautiful floral notes. The mouth-feel is pure and focused with fine ripe fruit, playful acidity and wonderful minerality. This is a pure and classic Sauvignon Blanc that is balanced, ripe yet fresh and has a long finish. It is a perfect wine to pair with food, especially oysters.
Food Pairing Notes
Serve chilled. Pair this crisp and elegant wine with raw oysters and clams; fresh, soft cheeses; beet, pasta and other flavorful salads, and any fish and white meat dishes.
REGION – Long Island, New York. Produced and bottled in Sagaponack, New York.