Estate Rosé 2017 Image

Estate Rosé 2017


Our Gold Label wines showcase the beauty of our maritime terroir at an outstanding value. The Rosé that started it all. Complex with great dimension and understated elegance.

Wine Profile
Vineyard Notes
50% Merlot, 26% Chardonnay, 7% Cabernet Franc, 6% Pinot Noir, 5% Sauvignon Blanc, 3.5% Cabernet Sauvignon, 2% Riesling, 0.5% Gewürztraminer
Winemaker Notes
Shiny orange/copper in color. Ripe fresh fruit aromas with hints of chalk and creamy lees notes fill the glass. The mouth-feel is elegant and beautifully balanced. Full with great lush fruit such as cantaloupe and apricots. The wine has a refreshing finish that is wonderfully clean and pure. This is another subtle and playful Rosé with nice minerality making it amazingly food friendly and versatile.
Food Pairing Notes
Serve just chilled. Enjoy this lively wine poolside or on a picnic blanket. Pair it with elegant hors d’oeuvres, such as smoked salmon, poached lobster, raw shellfish, beef or tuna tartare, and soft cheeses. Or serve it with main-course dishes such as roast turkey, baked ham, and roasted or grilled pork, chicken or fish.
Other Notes
Appellation: Long Island, New York. Produced and bottled in Sagaponack, New York.
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Tasting notes


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